CRUCIFEROUS VEGETABLES.

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Cruciferous vegetables contain glucoinolates that help boost the body's immunity and help it detoxify endrocine disrupters. These vegeatbles include broccoli, Brussels sprouts, cabbage, cauliflower, collard greens, kale, kohlrabi, mustard, rutabaga, turnips, bok choy and Chinese cabbage.

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...from, ALIVE, April, 2007.